Post- harvest Damage and Loss of Apples in Bhutan (Thimphu and Paro)

Authors: Dorji Rinchen, Sonam Tobgay, Dechen Tshering &  Sonam Dorji

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Inventory of Important Insect Pests, Diseases and the Beneficial Insects in Fruits and Vegetables in West Central Bhutan

Authors: Ugyen Dorji, Kinley Dorji & Azusa Fujiie

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Effect of Harvesting Stages of Maize on Quality and Consumption Preferences of Tengma

Author: Kinley Wangmo

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Post-harvest Losses of Rice in Paro Valley

Authors: Dechen Tshering, Sonam Tobgay, Dorji Rinchen, Karma Dorji &  Sonam Dorji

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Status of Field Crops Diversity in Dewathang and Orong Geogs, Samdrupjongkhar

Authors: Karma Dema, Ngawang, Pema Chophel, Ngawang Chojey &  Tirtha Bdr. Katwal

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Post-harvest Damage and Losses of Mandarin Fruits in Bhutan

Authors: Sonam Tobgay, Dechen Tshering, Dorji Rinchen, Sonam Dorji, Karma Dorji & Jigme Tenzin

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Digital Soil Mapping of Soil Organic Carbon Stock in Bhutan

AUTHOR: Tshering Dorji, Tsheten Dorji, Sangita Pradhan, Dawa Tashi, Karma Dema Dorji

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Morpho-agronomic Analysis of New Rice Germplasm at Agriculture Research and Development Centre, Bajo

Authors: Yeshey Dema, Sonam Tashi, Mahesh Ghimiray & Ngawang Chhogyel
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Efficacy of Ageratina adenophoraagainst White rust (Albugo candida): A laboratory and field study

AUTHOR: Jigme & Ram Chandra Bajgai Read more

Comparative Study on Growth and Yield of Oyster Mushroom (Pleurotus ostreatus) on Different Substrates

AUTHORS: Thinley Gyeltshen & Tshering Dorji Read more

Analysis of SPAD Values and Chlorophyll Content of Organic Vegetables under Protected System

AUTHOR: Bimal K. Chetri
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Adaptation of Quinoa in Bhutanese Cropping Systems

AUTHORS: Tirtha Bdr. Katwal, Namgay Wangdi & Padam Lal Giri Read more

Reaction of Wheat Varieties to Rust Diseases at Mid and Low Altitudes in Bhutan

AUTHORS: Sangay Chophel, Namgay Om, Thinlay, Yeshey Dema & Ugyen Yangchen Read more