http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:24:472026-06-19 07:31:12Performance and Adaptability of Wine Grape Varieties in Bhutanese Agroecological Conditions
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:05:552026-06-19 05:13:58Domestication, Evaluation of Yield and Substrates of Wild Enoki Mushroom (Flammulina velutipes)
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:03:242026-06-19 05:14:29Evaluation of the Summer Queen Passion Fruit in Bhutan
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:02:162026-06-19 05:15:06Impact of Arecanut Plantation on Farming System and Livelihood: A Case Study of Chhuzanggang Gewog, Sarpang
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:01:462026-06-19 05:15:34Evaluating Systemic Challenges and the Future Viability of Bhutan's Organic Agriculture Movement
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 09:00:522026-06-19 05:16:13Multivariate Analysis of Soil Chemical Properties Associated with TSS/TA Ratio and Betalain Concentration in White fleshed Dragon Fruit (Selenicereus undatus)
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 06:03:272026-06-19 05:16:55Exploring the Production Potential and Adaptability of Black Rice Across Bhutanese Agroecological Zone
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 04:05:472026-06-19 05:17:24Economic analysis of winter chili subsidy program in Bhutan: A case study of Dagana and Sarpang Districts
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 03:30:002026-06-19 05:18:01Systematic Literature Review: Application of Unmanned Aerial Vehicle in Agriculture
http://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.png00bit_adminhttp://www.bja.gov.bt/wp-content/uploads/2020/05/99253672_184487342758786_221015851661262848_n.pngbit_admin2026-06-18 03:10:432026-06-19 05:18:31Impact of Blanching and Drying on the Nutritional and Antibacterial Quality of Moringa oleifera Leaf Powder
Performance and Adaptability of Wine Grape Varieties in Bhutanese Agroecological Conditions
/in Volume 9, Issue 1 (2026) /by bit_adminPema Yangdon, Thinley Wangdi, Mandira Acharja, Kinzang Wangmo, Kinzang Thinley, Thinley Gyeltshen, Choki Wangchuk, Pema Dechen and Kinley Gyeltshen https://doi.org/10.55925/btagr.26.9101
Domestication, Evaluation of Yield and Substrates of Wild Enoki Mushroom (Flammulina velutipes)
/in Volume 9, Issue 1 (2026) /by bit_adminSabitra Pradhan, Tshering Choki, Chencho Dukpa and Tshering Wangmo https://doi.org/10.55925/btagr.26.9102
Evaluation of the Summer Queen Passion Fruit in Bhutan
/in Volume 9, Issue 1 (2026) /by bit_adminPema Yangdon, Mandira Acharja, Kinzang Wangmo, Thinley Gyeltshen, Tshering Penjor, Ngawang Yeshi, Nangsel Tshomo and Chandra Kumar Monger https://doi.org/10.55925/btagr.26.9103
Impact of Arecanut Plantation on Farming System and Livelihood: A Case Study of Chhuzanggang Gewog, Sarpang
/in Volume 9, Issue 1 (2026) /by bit_adminUgyen Gyeltshen and Tenzin Wangchuk https://doi.org/10.55925/btagr.26.9104
Evaluating Systemic Challenges and the Future Viability of Bhutan’s Organic Agriculture Movement
/in Volume 9, Issue 1 (2026) /by bit_adminTshetrim La and Kesang Tshomo https://doi.org/10.55925/btagr.26.9105
Multivariate Analysis of Soil Chemical Properties Associated with TSS/TA Ratio and Betalain Concentration in White fleshed Dragon Fruit (Selenicereus undatus)
/in Volume 9, Issue 1 (2026) /by bit_adminNangsel Tshomo and Kuenga Penjor Gyeltshen https://doi.org/10.55925/btagr.26.9106
Exploring the Production Potential and Adaptability of Black Rice Across Bhutanese Agroecological Zone
/in Volume 9, Issue 1 (2026) /by bit_adminDeki Lhamo, Cheku Dorji, Dolay, Sonam Deki and Chezang Dendup https://doi.org/10.55925/btagr.26.9107
Economic analysis of winter chili subsidy program in Bhutan: A case study of Dagana and Sarpang Districts
/in Volume 9, Issue 1 (2026) /by bit_adminChoney Zangmo, Kentaro Kawasaki and Takeshi Sato https://doi.org/10.55925/btagr.26.9108
Systematic Literature Review: Application of Unmanned Aerial Vehicle in Agriculture
/in Volume 9, Issue 1 (2026) /by bit_adminThinley Gyeltshen, Kinzang Thinley, Pema Yangdon, Sherab Lhamo, Nangsel Tshomo, Tshering Penjor , Domang and Tenzin Rabgay https://doi.org/10.55925/btagr.26.9109
Impact of Blanching and Drying on the Nutritional and Antibacterial Quality of Moringa oleifera Leaf Powder
/in Volume 9, Issue 1 (2026) /by bit_adminKarma Rigyel and Wang Gyeltshen https://doi.org/10.55925/btagr.26.9110