Evaluation of Small Sized Watermelon Varieties for the Bhutanese Market
Pema Yangdon, Sonam Tashi, Thinley Wangdi, Tshering Yangchen, Lungki, Thinley Gyeltshen, Dechen Zangmo, Tshering Tobgay
Grafting of Tomato (Solanum Lycopersicum L.) onto Potato (Solanum tuberosum L.): Harvesting Double Crops from a Single Plant
/in Volume 7 Issue 1 (2024) /by bit_adminNgawang, Ratu Kinley, Ganja Singh Rai
Evaluation of the Off-season Production of Bulb Onion (Allium cepa L.) in Mongar
/in Volume 7 Issue 1 (2024) /by bit_adminScreening for Heat and Rain Tolerant Cultivars of Cauliflower for Cultivation in Monsoon Season in the Subtropical Region of Bhutan
/in Volume 7 Issue 1 (2024) /by bit_adminGanja Singh Rai, Kencho
Evaluation of Commercial Sex Pheromone Lures for Fall Armyworm, Spodoptera frugiperda (J. E. Smith) Monitoring in Bhutan
/in Volume 7 Issue 1 (2024) /by bit_adminDegree of Mechanization in Paddy Cultivation: A Review of Available Data From 2018-2022
/in Volume 7 Issue 1 (2024) /by bit_adminEvaluation of Locally Fabricated Ridger Attached to Power Tiller and Mini Tiller for Bed Making and its Breakeven Analysis
/in Volume 7 Issue 1 (2024) /by bit_adminPem Lham, Zangmo, Namgay
Assessing the Use of Butachlor 5G in High and Mid Altitude Rice Growing Areas in Bhutan: A Case Study
/in Volume 7 Issue 1 (2024) /by bit_adminNidup Dorji, Kinley Dema, Kelzang Dawa, Tshelthrim Zangpo, Jigme Wangchuk, Yeshey Dema
Efficacy of Plant Derivatives in Protecting Mungbean Grains against Cowpea Weevil (Callosobruchus maculatus) under Storage Conditions in Southern Bhutan
/in Volume 6, Issue 1 (2023) /by bit_adminEvaluation and Selection of Open-pollinated Tomato (Solanum lycopersicum L.) Entries for Adaptation under Temperate Agroecological Conditions of Bhutan
/in Volume 6, Issue 1 (2023) /by bit_adminLaxmi Thapa, Jimba Rabgyal, Tashi Gyalmo & Thinley Pem
Benefits of using Plastic Crate compared to Poly Sack during Transportation of Vegetables
/in Volume 6, Issue 1 (2023) /by bit_adminClean Citrus Planting Materials Production through Shoot tip Grafting and Biological Indexing
/in Volume 5, Issue 1 (2022) /by bit_adminTshewang Dorji, Geley Namgay, Tshering Penjor, Lhap Dorji, Loday Phuntsho, Sonam Gyeltshen, Pempa Lhamo Lepcha & Mandhira Acharya
Effect of Irrigation Intervals and Manure Rates on Agronomic Parameters of Dill at Different Agro-ecological Zones of Bhutan
/in Volume 5, Issue 1 (2022) /by bit_adminJimba Rabgyal, Rupmeena Biswa, Pempa Lhamo Lepcha, Tshering Yangdon & Yadunath Bajgai
Assessment of Seedling Rate per Hill for Irrigated Rice in a Wet Sub-Tropical Condition of Bhutan
/in Volume 5, Issue 1 (2022) /by bit_adminEffect of Gibberellic Acid and Germination Medium on Kiwifruit Seed Germination
/in Volume 5, Issue 1 (2022) /by bit_adminTshering Yangchen, Tshetrim, Lungki & Loday Phuntsho
Impacts of COVID-19 on Agri-Food Value Chains in the Global South
/in Volume 5, Issue 1 (2022) /by bit_adminEffect of Different Pruning Systems on Yield and Quality of Tomato Grown Under Greenhouse
/in Volume 5, Issue 1 (2022) /by bit_adminTashi Lhamo, Tashi Gyalmo, Thinley Pem & Yadunath Bajgai
Management of Litchi Fruit and Shoot Borer (Conomorpha sinensis) in Three Litchi Varieties in Samtenling, Bhutan
/in Volume 5, Issue 1 (2022) /by bit_adminAutomation of Hydroponics System using Open-source Hardware and Software with Remote Monitoring and Control
/in Volume 5, Issue 1 (2022) /by bit_adminTshering Penjor, Lhap Dorji, Dorji Wangmo, Karma Yangzom & Thinley Wangchuk